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White Chocolate Raspberry Dream Cake: The Best Indulgent Treat

White Chocolate Raspberry Dream Cake
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Indulge in the rich flavors of our White Chocolate Raspberry Dream Cake. This decadent dessert is perfect for any special occasion.

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 3 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1 teaspoon vanilla extract
  • 1 cup white chocolate chips
  • 2 cups fresh raspberries

Instructions

  1. Preheat the oven to 350°F (175°C) and grease two 9-inch round cake pans.
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add eggs one at a time, mixing well after each addition.
  4. In another bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, alternating with buttermilk.
  6. Stir in vanilla extract, white chocolate chips, and raspberries gently.
  7. Pour the batter into the prepared cake pans and smooth the top.
  8. Bake for 25-30 minutes or until a toothpick comes out clean.
  9. Let cool before removing from pans.
  10. Frost and decorate as desired.

Notes

  • For extra flavor, consider adding lemon zest to the batter.
  • This cake can be stored in a sealed container for up to 3 days.

Nutrition

Keywords: White Chocolate Raspberry Dream Cake

Find it online: https://homeyrecipes.net/white-chocolate-raspberry-dream-cake/