Whipped up this soup with turkey bacon and chicken ham, gone fast!
OMG! I whipped up this soup for a party, and it was gone before I knew it.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Soups
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
- 4 slices turkey bacon
- 1 cup diced chicken ham
- 2 cups chicken broth
- 1 cup diced vegetables
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
- In a large pot, cook the turkey bacon until crispy.
- Add the chicken ham and sauté for a few minutes.
- Pour in the chicken broth and bring to a boil.
- Add the diced vegetables and season with garlic powder, salt, and pepper.
- Simmer for 20 minutes until vegetables are tender.
- Serve hot and enjoy!
Notes
- This soup is perfect for parties!
- Feel free to add any of your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 40mg
Keywords: soup, turkey bacon, chicken ham