Summer Berry Poke Cake: The Best Juicy Treat for Summer Fun
Indulge in the refreshing and delightful Summer Berry Poke Cake, perfect for summer gatherings.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 2 hours 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box vanilla cake mix
- 4 large eggs
- 1 cup water
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1 can sweetened condensed milk
- 1 cup whipped cream
- 1/2 cup berry sauce
Instructions
- Preheat oven according to cake mix instructions.
- Prepare the cake batter according to the package instructions and bake in a 9×13 inch pan.
- Once the cake is done, allow it to cool for 10 minutes.
- Poke holes in the cake using a fork or skewer.
- In a bowl, mix the sweetened condensed milk with the berry sauce.
- Pour the mixture over the cake, ensuring it seeps into the holes.
- Chill in the refrigerator for at least 2 hours.
- Top with whipped cream and fresh mixed berries before serving.
Notes
- For best results, use fresh berries when available.
- This cake can be made a day in advance for better flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 22 grams
- Sodium: 180 mg
- Fat: 8 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 39 grams
- Fiber: 1 gram
- Protein: 4 grams
- Cholesterol: 35 mg
Keywords: Summer Berry Poke Cake, Berry Poke Cake, Summer Desserts
Find it online: https://homeyrecipes.net/summer-berry-poke-cake/