Steak Queso Rice: An Indulgent Recipe for Homemade Comfort
Steak Queso Rice: A Flavorful Recipe
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: Mexican
- Diet: Carnivore
Ingredients
Scale
- 1 pound steak, cut into strips
- 2 cups cooked rice
- 1 cup queso cheese, melted
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Add onions and garlic, sauté until translucent.
- Add steak strips, cooking until browned.
- Stir in chili powder, cumin, salt, and pepper.
- Add cooked rice and mix well.
- Pour melted queso cheese over the mixture, stirring until evenly coated.
- Serve hot and enjoy!
Notes
- For extra flavor, marinate the steak beforehand.
- Feel free to add additional veggies like bell peppers or corn.
Nutrition
- Serving Size: 1 cup
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Steak Queso Rice, Homemade Comfort, Indulgent Recipe
Find it online: https://homeyrecipes.net/steak-queso-rice-2/