Spicy Rattlesnake Pasta: A Delicious Twist with Turkey Bacon
Experience a unique twist on pasta with this Spicy Rattlesnake Pasta featuring turkey bacon, perfect for a delicious meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 8 ounces spaghetti
- 4 slices turkey bacon
- 1 bell pepper, sliced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 teaspoon red pepper flakes
- 1 cup shredded cheese
- Salt to taste
- Black pepper to taste
Instructions
- Cook spaghetti according to package instructions.
- In a skillet, cook turkey bacon until crispy; remove and chop.
- Add bell pepper, onion, and garlic to the skillet and sauté until tender.
- Stir in heavy cream and red pepper flakes, then add cheese and stir until melted.
- Add cooked spaghetti and bacon, toss to combine, and season with salt and pepper.
Notes
- Adjust the amount of red pepper flakes based on your spice tolerance.
- For a healthier option, consider using whole grain spaghetti.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 75mg
Keywords: Spicy Rattlesnake Pasta, Turkey Bacon, Pasta Recipe
Find it online: https://homeyrecipes.net/spicy-rattlesnake-pasta/