Savory Sweet Hawaiian Crockpot Chicken Recipe: The Best Family Dish
A delicious and easy-to-make crockpot chicken dish with a sweet and savory Hawaiian flair that the whole family will love.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: Hawaiian
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken thighs
- 1 cup pineapple chunks
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 1 tablespoon minced garlic
- 1 tablespoon grated ginger
- 1/4 cup red bell pepper, chopped
- 1/4 cup green onions, sliced
- 1 teaspoon black pepper
Instructions
- In a large crockpot, combine chicken thighs, pineapple chunks, brown sugar, soy sauce, minced garlic, grated ginger, red bell pepper, and black pepper.
- Cover and cook on low for 6 to 8 hours or until chicken is tender and cooked through.
- Once cooked, shred the chicken with two forks and stir to combine with the sauce.
- Serve hot, garnished with green onions.
Notes
- Add more vegetables like carrots or snap peas for extra nutrition.
- Serve with steamed rice or noodles for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 18g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Savory Sweet Hawaiian Crockpot Chicken Recipe, family dish, easy crockpot recipes, Hawaiian chicken