Savory Breakfast Pop-Tarts: Indulgent Turkey Bacon & Chicken Ham Treats
A delicious and indulgent breakfast idea featuring turkey bacon and chicken ham within a flaky pastry.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omni
Ingredients
Scale
- 1 package refrigerated pastry dough
- 6 slices turkey bacon
- 4 ounces chicken ham, diced
- 1 cup shredded cheese
- 1 egg, beaten
- 1 tablespoon mustard
- 1 teaspoon pepper
Instructions
- Preheat the oven to 375°F (190°C).
- Cook the turkey bacon until crispy, then chop it into small pieces.
- Roll out the pastry dough and cut it into rectangles.
- In a bowl, combine the turkey bacon, chicken ham, cheese, mustard, and pepper.
- Place a spoonful of the mixture on one half of each pastry rectangle and fold over.
- Seal the edges with a fork and brush with beaten egg.
- Bake for 20 minutes or until golden brown.
Notes
- Experiment with different fillings such as veggies or other types of meat.
- These Pop-Tarts can be served hot or at room temperature.
Nutrition
- Serving Size: 1 pop-tart
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
Keywords: Savory Breakfast Pop-Tarts, Turkey Bacon, Chicken Ham, Breakfast Recipes