Roasted Chocolate Cherry Brownies: The Best Indulgent Treat
Indulge in the rich and decadent flavors of roasted chocolate cherry brownies, a perfect treat for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup fresh cherries, pitted and chopped
- 1/2 cup dark chocolate chips
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a bowl, mix flour, cocoa powder, and sugar.
- Add melted butter, eggs, and vanilla extract to the dry ingredients and mix well.
- Gently fold in the cherries and chocolate chips.
- Pour the batter into the prepared baking pan and spread it evenly.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let it cool before slicing into squares.
Notes
- For extra richness, add a pinch of sea salt to the batter.
- Pair with whipped cream for serving.
Nutrition
- Serving Size: 1 brownie
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Roasted Chocolate Cherry Brownies, brownies, chocolate, desserts