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Raspberry Almond Snowball Cookies Delightful Easy Recipe to Try

Raspberry Almond Snowball Cookies Delightful Easy Recipe

These delightful raspberry almond snowball cookies are easy to make and perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1/2 cup powdered sugar
  • 2 cups all-purpose flour
  • 1 cup ground almonds
  • 1 teaspoon almond extract
  • 1/2 cup raspberry jam
  • 1/4 cup powdered sugar (for rolling)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and powdered sugar until light and fluffy.
  3. Gradually mix in the flour and ground almonds until well blended.
  4. Add the almond extract and mix to combine.
  5. Shape the dough into small balls and place them on a baking sheet lined with parchment paper.
  6. Make an indentation in the center of each cookie and fill it with raspberry jam.
  7. Bake for 12-15 minutes until lightly golden.
  8. Let cool, then roll in powdered sugar before serving.

Notes

  • For a richer flavor, add a pinch of salt to the dough.
  • Switch out the raspberry jam for your favorite fruit preserves.

Nutrition

Keywords: Raspberry Almond Snowball Cookies, Easy Cookie Recipe, Holiday Cookies