Quick No-Bake Salted Caramel Pretzel Bars for Indulgent Sweet Cravings
Enjoy these delicious Quick No-Bake Salted Caramel Pretzel Bars that perfectly satisfy your sweet cravings without the need for an oven.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours
- Yield: 12 bars 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 2 cups crushed pretzels
- 1 cup unsalted butter, melted
- 1 cup brown sugar
- 1 cup sweetened condensed milk
- 1 cup chocolate chips
- 1/2 cup sea salt
- In a bowl, combine the crushed pretzels and melted butter, mixing well.
- Press the mixture into the bottom of a lined baking dish.
- In a saucepan, melt the brown sugar and sweetened condensed milk together, stirring until smooth.
- Pour the caramel mixture over the pretzel layer and spread evenly.
- Sprinkle chocolate chips on top and return to the refrigerator to set.
- Once set, cut into bars and sprinkle with sea salt before serving.
Notes
- For a richer flavor, use dark chocolate chips.
- Ensure the caramel layer is thick for a chewy texture.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Quick No-Bake Salted Caramel Pretzel Bars