Quick No-Bake Salted Caramel Pretzel Bars for Indulgent Sweet Cravings
Indulge in these quick no-bake salted caramel pretzel bars, perfect for satisfying your sweet cravings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups pretzel crumbs
- 1 cup unsalted butter, melted
- 1 cup brown sugar
- 1 cup granulated sugar
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
- 1/4 teaspoon sea salt
Instructions
- In a bowl, combine pretzel crumbs and melted butter, then press into the bottom of a baking dish.
- In a saucepan, melt brown sugar, granulated sugar, and heavy cream over medium heat until combined.
- Add vanilla extract and stir until the mixture thickens.
- Pour the caramel mixture over the pretzel crust and let it cool.
- Sprinkle chocolate chips on top and drizzle with more caramel if desired.
- Refrigerate until set, then cut into bars.
Notes
- Use flaky sea salt for garnish.
- Store bars in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: quick, no-bake, salted caramel, pretzel bars, sweet cravings