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Pork Meatballs with Sweet Potato Mash: Irresistibly Delicious Dish

Enjoy Irresistible Pork Meatballs with Sweet Potato Mash & Bourbon-Maple Sauce
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Enjoy Irresistible Pork Meatballs with Sweet Potato Mash & Bourbon-Maple Sauce

Ingredients

Scale
  • 1 pound ground pork
  • 1/2 cup breadcrumbs
  • 1 egg
  • 2 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 large sweet potatoes
  • 1/4 cup milk
  • 2 tablespoons butter
  • 1/4 cup maple syrup
  • 1/4 cup bourbon

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix ground pork, breadcrumbs, egg, garlic, smoked paprika, salt, and black pepper.
  3. Shape the mixture into meatballs and place them on a baking sheet.
  4. Bake for 25-30 minutes or until cooked through.
  5. Meanwhile, peel and chop sweet potatoes, then boil until tender.
  6. Drain sweet potatoes and mash with milk and butter.
  7. In a saucepan, combine maple syrup and bourbon; heat until slightly thickened.
  8. Serve meatballs over sweet potato mash, drizzled with bourbon-maple sauce.

Notes

  • For extra flavor, add herbs like parsley or thyme to the meatball mixture.
  • Leftover meatballs can be reheated in the oven.

Nutrition

Keywords: Pork Meatballs, Sweet Potato Mash, Bourbon-Maple Sauce

Find it online: https://homeyrecipes.net/pork-meatballs-with-sweet-potato-mash-irresistibly-delicious-dish/