Pizza Pot Pies: Easy Comfort Food with Turkey Bacon and Chicken Ham
Delicious pizza pot pies filled with turkey bacon and chicken ham, perfect for comfort food lovers.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 cup mozzarella cheese, shredded
- 1 cup pizza sauce
- 1 package refrigerated pie crusts
- 1 teaspoon Italian seasoning
- 1/2 cup bell pepper, chopped
Instructions
- Preheat the oven to 400°F (200°C).
- In a skillet, cook the turkey bacon until crispy.
- Add chicken ham and bell pepper, stirring until heated through.
- Stir in the pizza sauce and Italian seasoning.
- Roll out pie crusts and cut into circles.
- Fill each circle with the meat mixture, top with mozzarella cheese, and cover with another pie crust circle.
- Bake for 20-25 minutes or until golden brown.
Notes
- For variation, add your favorite pizza toppings.
- Can substitute turkey bacon with regular bacon.
Nutrition
- Serving Size: 1 pie
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 50mg
Keywords: Pizza Pot Pies, Comfort Food, Easy Recipe, Turkey Bacon, Chicken Ham
Find it online: https://homeyrecipes.net/pizza-pot-pies/