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Pioneer Woman Chicken Rice Casserole Recipe with Turkey Bacon Delight

Pioneer Woman Chicken Rice Casserole Recipe
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A delicious and comforting casserole featuring chicken and turkey bacon, perfect for family dinners.

Ingredients

Scale
  • 2 cups cooked rice
  • 1 pound chicken breast, diced
  • 6 slices turkey bacon, chopped
  • 1 can cream of chicken soup
  • 1 cup chicken broth
  • 1 cup shredded cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine cooked rice, diced chicken, chopped turkey bacon, cream of chicken soup, chicken broth, shredded cheese, garlic powder, onion powder, salt, and pepper.
  3. Transfer the mixture to a greased baking dish.
  4. Bake for 30-35 minutes, or until the chicken is cooked through and the casserole is bubbly.
  5. Let it cool for a few minutes before serving.

Notes

  • Feel free to add vegetables such as peas or carrots.
  • This dish can be made ahead of time and stored in the fridge.

Nutrition

Keywords: Pioneer Woman, chicken casserole, turkey bacon, comfort food

Find it online: https://homeyrecipes.net/pioneer-woman-chicken-rice-casserole-recipe/