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Pineapple Chicken and Rice: A Juicy Twist on Comfort Food

Pineapple Chicken and Rice
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A delightful blend of sweet and savory flavors, this pineapple chicken and rice recipe brings a juicy twist on your favorite comfort food.

Ingredients

Scale
  • 2 cups jasmine rice
  • 1 pound boneless chicken thighs
  • 1 can (20 oz) pineapple chunks, drained
  • 1 tablespoon soy sauce
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/4 cup green onions, chopped
  • 2 cups chicken broth

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add the chicken thighs and cook until browned on both sides.
  3. Stir in garlic powder, onion powder, and black pepper.
  4. Add the rice and stir to coat with the oil and spices.
  5. Pour in the chicken broth and bring to a boil.
  6. Reduce heat to low, cover, and simmer for 15 minutes.
  7. Remove from heat and let sit covered for 5 minutes.
  8. Gently fluff the rice and stir in the pineapple chunks and green onions.

Notes

  • For a spicier dish, add red pepper flakes.
  • This recipe can be easily doubled for larger gatherings.

Nutrition

Keywords: Pineapple Chicken and Rice, Comfort Food, Easy Recipe

Find it online: https://homeyrecipes.net/pineapple-chicken-and-rice/