Peppermint Swirl Cookies: Easy Bakery-Perfect Swirls Every Time
Learn how to make perfect peppermint swirl cookies that will impress everyone.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 ½ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 teaspoon peppermint extract
- 1 large egg
- ½ cup red and green sprinkles
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, cream together the butter and sugar.
- Add vanilla and peppermint extracts, followed by the egg, mixing well.
- Gradually add the dry ingredients to the wet mixture.
- Fold in the sprinkles.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes until edges are lightly golden.
- Let them cool before serving.
Notes
- For a stronger peppermint flavor, increase the peppermint extract.
- Use different colored sprinkles for various occasions.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Peppermint Swirl Cookies, holiday cookies, easy cookie recipe