Oven-Baked Cheesy Tacos: Crispy & Loaded You’ll Love with Turkey Bacon
Oven-Baked Cheesy Tacos (Crispy & Loaded) You’ll Love!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Oven-Baking
- Cuisine: Mexican
- Diet: Low-carb
Ingredients
Scale
- 8 taco shells
- 1 pound ground turkey
- 4 ounces turkey bacon
- 1 cup shredded cheese
- 1 packet taco seasoning
- 1 cup diced tomatoes
- 1/2 cup sour cream
- 1/4 cup chopped green onions
Instructions
- Preheat oven to 375°F (190°C).
- Cook the turkey bacon in a skillet until crispy, then crumble it.
- In the same skillet, cook the ground turkey until browned, then add taco seasoning.
- Fill taco shells with turkey mixture, top with crumbled bacon and shredded cheese.
- Bake in the oven for 10-15 minutes until cheese is melted and bubbly.
- Garnish with diced tomatoes, sour cream, and green onions before serving.
Notes
- For extra crunch, bake the tacos longer.
- Feel free to add your favorite toppings.
Nutrition
- Serving Size: 2 tacos
- Calories: 330
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Oven-Baked Cheesy Tacos, Crispy Tacos, Loaded Tacos, Turkey Bacon Tacos