One Pot Irish Chicken: Easy Comfort Food with Turkey Bacon
Enjoy a comforting and easy meal with this One Pot Irish Chicken recipe featuring turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: One Pot Cooking
- Cuisine: Irish
- Diet: Gluten Free
Ingredients
Scale
- 1 pound chicken thighs
- 4 slices turkey bacon
- 2 cups potatoes, diced
- 1 cup carrots, sliced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup chicken broth
- 2 teaspoons thyme
- 1 teaspoon black pepper
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and set aside.
- In the same pot, add the chicken thighs and cook until browned.
- Add the onions and garlic, cooking until soft.
- Stir in the potatoes, carrots, chicken broth, thyme, and black pepper.
- Bring to a boil, then reduce heat and let simmer until the chicken is cooked through.
- Crumble the turkey bacon on top before serving.
Notes
- Serve with fresh bread for a complete meal.
- Can be customized with your choice of vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg
Keywords: One Pot Irish Chicken, comfort food, turkey bacon, easy recipe