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One Pot Creamy Garlic Pasta: A Quick & Easy Turkey Bacon Delight

One Pot Creamy Garlic Pasta (Just 20 Minutes!)
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A deliciously simple one pot creamy garlic pasta recipe that can be prepared in just 20 minutes, featuring turkey bacon for added flavor.

Ingredients

Scale
  • 8 ounces pasta
  • 4 slices turkey bacon
  • 3 cloves garlic, minced
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Salt to taste
  • Black pepper to taste
  • Fresh parsley for garnish

Instructions

  1. In a large pot, cook the turkey bacon over medium heat until crispy.
  2. Remove bacon and set aside, leaving the drippings in the pot.
  3. Add the minced garlic to the pot and sauté until fragrant.
  4. Pour in the chicken broth and bring to a simmer.
  5. Add the pasta and cook according to package instructions until al dente.
  6. Stir in the heavy cream and Parmesan cheese until creamy and smooth.
  7. Crumble the cooked turkey bacon and mix it back into the pasta.
  8. Season with salt and pepper to taste.
  9. Garnish with fresh parsley before serving.

Notes

  • Feel free to add vegetables of your choice for added nutrition.
  • Adjust seasoning according to your taste preference.

Nutrition

Keywords: One Pot Creamy Garlic Pasta, Easy Pasta Recipe, Quick Dinner, Turkey Bacon

Find it online: https://homeyrecipes.net/one-pot-creamy-garlic-pasta-a-quick-easy-turkey-bacon-delight/