No-Bake Christmas Oreo Lasagna: The Best Festive Dessert Delight
A deliciously festive dessert that combines layers of Oreo cookies, cream cheese, and whipped topping for a perfect holiday treat.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups crushed Oreo cookies
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup whipped topping
- 2 cups vanilla pudding mix
- 2 cups milk
- 1 cup additional whipped topping for garnish
- 1/2 cup crushed Oreos for garnish
Instructions
- In a medium bowl, combine crushed Oreo cookies and melted butter. Press mixture into the bottom of a 9×13 inch dish.
- In a separate bowl, beat cream cheese and powdered sugar until smooth. Fold in whipped topping.
- Spread the cream cheese mixture over the crust.
- In another bowl, whisk together vanilla pudding mix and milk until thickened. Spread over the cream cheese layer.
- Top with remaining whipped topping and crushed Oreos.
- Refrigerate for at least 4 hours before serving.
Notes
- For best results, let the lasagna sit overnight in the fridge.
- Feel free to add holiday sprinkles on top for a festive touch.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 25g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: No-Bake Christmas Oreo Lasagna, festive dessert, holiday treat