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No Bake Peanut Butter Cup Cheesecake: Indulgent Bliss Awaits

No Bake Peanut Butter Cup Cheesecake
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Indulge in this creamy, no-bake peanut butter cup cheesecake that promises to satisfy your sweet tooth.

Ingredients

Scale
  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1 cup peanut butter
  • 1 cup cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup whipped cream
  • 1 cup mini peanut butter cups, chopped

Instructions

  1. In a mixing bowl, combine graham cracker crumbs and melted butter, then press into the bottom of a springform pan.
  2. In another bowl, mix peanut butter, cream cheese, powdered sugar, and vanilla until smooth.
  3. Fold in the whipped cream and chopped peanut butter cups.
  4. Pour the mixture over the crust and spread evenly.
  5. Chill in the refrigerator for at least 4 hours or until set.
  6. Garnish with extra whipped cream and peanut butter cups before serving.

Notes

  • For a richer flavor, use creamy peanut butter.
  • Let the cheesecake sit at room temperature for about 10 minutes before slicing for easier serving.

Nutrition

Keywords: No Bake Peanut Butter Cup Cheesecake

Find it online: https://homeyrecipes.net/no-bake-peanut-butter-cup-cheesecake/