No-bake chocolate eclair dessert that’s easy and indulgent
A delicious no-bake chocolate eclair dessert that is both easy to prepare and incredibly indulgent, perfect for any occasion.
- Prep Time: 20 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package graham crackers
- 2 cups milk
- 1 package instant vanilla pudding mix
- 8 ounces cream cheese
- 1 cup whipped topping
- 1 cup chocolate frosting
Instructions
- In a bowl, whisk together milk and vanilla pudding mix until smooth.
- In another bowl, beat cream cheese until smooth, then fold in the whipped topping.
- Combine the pudding mixture with the cream cheese mixture.
- Layer graham crackers in a baking dish, then spread half of the pudding mixture over the crackers.
- Repeat the layers, finishing with a layer of graham crackers.
- Spread chocolate frosting on top.
- Refrigerate for at least 4 hours before serving.
Notes
- For best results, allow the dessert to chill overnight.
- Feel free to add fruits or nuts for extra flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 18g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: no-bake chocolate eclair dessert
Find it online: https://homeyrecipes.net/no-bake-chocolate-eclair-dessert/