Marinated Grilled Mushroom Skewers: The Best Summer Treats
Enjoy the best summer grilled treat with these delicious marinated grilled mushroom skewers that are bursting with flavor.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pound mushrooms
- 1/4 cup olive oil
- 2 tablespoons soy sauce
- 2 tablespoons balsamic vinegar
- 4 cloves garlic, minced
- 1 tablespoon fresh thyme
- 1 teaspoon black pepper
Instructions
- In a bowl, combine olive oil, soy sauce, balsamic vinegar, minced garlic, thyme, and black pepper.
- Clean the mushrooms and add them to the marinade, ensuring they are well-coated. Let sit for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Thread the marinated mushrooms onto skewers.
- Grill the skewers for about 10-15 minutes, turning occasionally, until the mushrooms are tender and slightly charred.
- Remove from the grill and serve warm.
Notes
- For more flavor, marinate the mushrooms overnight.
- Try adding bell peppers or onions to the skewers for a colorful combo.
Nutrition
- Serving Size: 1 skewer
- Calories: 150
- Sugar: 0g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Marinated Grilled Mushroom Skewers, summer recipe, grilled mushrooms
Find it online: https://homeyrecipes.net/marinated-grilled-mushroom-skewers/