Lemon Cheesecake Delight Recipe: The Best Must-Try Dessert!
Lemon Cheesecake Delight Recipe is a must-try dessert!
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 4 hours and 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup butter, melted
- 1 cup granulated sugar
- 24 ounces cream cheese, softened
- 3 large eggs
- ½ cup fresh lemon juice
- 2 tablespoons lemon zest
Instructions
- Preheat the oven to 350°F (175°C).
- In a medium bowl, combine graham cracker crumbs and melted butter. Press mixture into the bottom of a 9-inch springform pan.
- In a large bowl, beat cream cheese and sugar until smooth. Add eggs one at a time, beating well after each addition.
- Mix in lemon juice and lemon zest until fully incorporated.
- Pour the cheesecake batter over the crust in the springform pan.
- Bake for 45-50 minutes, or until the center is set but still jiggly.
- Allow to cool completely before refrigerating for at least 4 hours.
- Serve chilled and enjoy!
Notes
- Use fresh lemons for the best flavor.
- Chill overnight for improved texture.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 22g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 90mg
Keywords: Lemon Cheesecake, Dessert, Must-Try Dessert
Find it online: https://homeyrecipes.net/lemon-cheesecake-delight-recipe/