Print

Lemon Brownies: The Ultimate Indulgent Dessert You’ll Love

Lemon Brownies

A deliciously indulgent dessert that combines the tangy flavor of lemon with the sweetness of brownies.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 lemon, zested and juiced
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking powder

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, whisk together the melted butter and sugar until combined.
  3. Add in the eggs and mix well.
  4. Stir in the lemon zest and juice.
  5. In a separate bowl, mix the flour, salt, and baking powder.
  6. Gradually add the dry ingredients to the wet mixture and stir until just combined.
  7. Pour the batter into a greased baking pan.
  8. Bake for 25-30 minutes or until a toothpick comes out clean.
  9. Let cool before slicing into squares.

Notes

  • For a stronger lemon flavor, increase the lemon zest.
  • These brownies can be dusted with powdered sugar before serving.

Nutrition

Keywords: Lemon Brownies, dessert, brownies