Irresistible Garlic Parmesan Chicken Meatloaf Recipe You’ll Love
This moist and flavorful garlic parmesan chicken meatloaf is a family favorite that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds ground chicken
- 1 cup breadcrumbs
- 1/2 cup grated parmesan cheese
- 1/4 cup chopped parsley
- 3 cloves garlic, minced
- 1 large egg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine all ingredients.
- Transfer the mixture into a loaf pan.
- Bake for 1 hour or until the internal temperature reaches 165°F (74°C).
- Let rest for 10 minutes before serving.
Notes
- Serve with a side of mashed potatoes for a complete meal.
- Leftovers can be used in sandwiches.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 1g
- Sodium: 400mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Garlic, Parmesan, Chicken, Meatloaf, Recipe