Incredible 20-Minute Baked Chicken Parmesan You’ll Crave Daily
A quick and delicious recipe for baked chicken parmesan that’s ready in just 20 minutes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a baking dish, place the chicken breasts and drizzle with olive oil; season with garlic powder, Italian seasoning, salt, and pepper.
- Spread marinara sauce over each chicken breast.
- Top with shredded mozzarella and grated parmesan.
- Bake for 20 minutes or until the chicken is cooked through and the cheese is bubbly.
- Once done, let rest for a few minutes before serving.
Notes
- For added flavor, marinate the chicken in the olive oil and seasonings for 30 minutes before baking.
- Serve with pasta or a side salad for a complete meal.
Nutrition
- Serving Size: 1 chicken breast with toppings
- Calories: 400
- Sugar: 4g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Baked Chicken Parmesan, quick recipes, chicken dinner