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Ina Garten’s Summer Garden Pasta Is the Best Fresh Flavor Boost

Ina Garten’s Summer Garden Pasta Is (Almost) Too Good to Be True

Ina Garten’s Summer Garden Pasta is a delightful dish that encapsulates the essence of fresh summer flavors.

Ingredients

Scale
  • 1 pound pasta of choice
  • 2 tablespoons olive oil
  • 1 cup cherry tomatoes, halved
  • 1 cup zucchini, diced
  • 1 cup bell peppers, diced
  • 2 cloves garlic, minced
  • 1 cup fresh basil, chopped
  • 1 cup parmesan cheese, grated
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to package instructions.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add garlic and sauté until fragrant.
  4. Add tomatoes, zucchini, and bell peppers; cook until tender.
  5. Drain pasta and add to the skillet.
  6. Toss with fresh basil and parmesan cheese.
  7. Season with salt and pepper before serving.

Notes

  • For added flavor, consider roasting the vegetables.
  • Top with extra parmesan for a richer taste.

Nutrition

Keywords: Ina Garten, Summer Garden Pasta, fresh flavors, pasta recipe