Huli Huli Chicken: Juicy, Bold Flavors You Can’t Resist
Huli Huli Chicken is a Hawaiian classic known for its sweet and savory flavors. This dish is grilled to perfection, making it perfect for summer barbecues.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dishes
- Method: Grilling
- Cuisine: Hawaiian
- Diet: Gluten-Free
Ingredients
Scale
- 4 pounds chicken thighs
- 1 cup soy sauce
- 1 cup pineapple juice
- 1 cup brown sugar
- 1/4 cup ketchup
- 3 cloves garlic, minced
- 1 tablespoon fresh ginger, grated
- 2 tablespoons sesame oil
Instructions
- Combine soy sauce, pineapple juice, brown sugar, ketchup, garlic, ginger, and sesame oil in a bowl to create the marinade.
- Add chicken thighs to the marinade, cover, and refrigerate for at least 2 hours, preferably overnight.
- Preheat your grill to medium-high heat.
- Remove chicken from marinade and grill for about 6-7 minutes on each side, basting with reserved marinade.
- Cook until the internal temperature reaches 165°F (75°C).
- Remove from grill and let rest for a few minutes before serving.
Notes
- For extra flavor, consider adding chili flakes to the marinade.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 320
- Sugar: 12g
- Sodium: 720mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 90mg
Keywords: Huli Huli Chicken, Hawaiian chicken, grilled chicken, savory chicken, barbecue chicken
Find it online: https://homeyrecipes.net/huli-huli-chicken/