Honey Cornbread Cookies: The Best Sweet Treat for Cozy Nights
Enjoy the warmth of Honey Cornbread Cookies, perfect for chilly evenings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1/2 cup honey
- 1/2 cup unsalted butter, melted
- 1 cup milk
- 2 large eggs
- 2 tsp baking powder
- 1/2 tsp salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix cornmeal, flour, baking powder, and salt.
- In another bowl, whisk together honey, melted butter, milk, and eggs.
- Combine the wet and dry ingredients until just mixed.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes or until golden brown.
- Let cool before serving.
Notes
- For an extra touch, add a sprinkle of cinnamon.
- These cookies are best served warm.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Honey Cornbread Cookies