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Honey Butter Cornbread Poppers: The Best Easy Snack Recipe

Honey Butter Cornbread Poppers
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A delicious and easy-to-make snack that combines the sweetness of honey with the buttery flavor of cornbread.

Ingredients

Scale
  • 1 cup cornmeal
  • 1 cup flour
  • 1/3 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/4 cup melted butter
  • 1 large egg
  • 1/4 cup honey
  • 1/2 cup corn kernels

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, combine cornmeal, flour, sugar, baking powder, and salt.
  3. In another bowl, whisk together milk, melted butter, egg, and honey.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Fold in the corn kernels.
  6. Pour the batter into a greased mini muffin tin.
  7. Bake for 15-20 minutes or until golden brown.
  8. Let cool slightly before serving.

Notes

  • For added flavor, consider serving with extra honey butter on the side.

Nutrition

Keywords: Honey Butter Cornbread Poppers, snack recipe, easy recipe

Find it online: https://homeyrecipes.net/honey-butter-cornbread-poppers-the-best-easy-snack-recipe/