Green Bean Casserole: A Comforting Twist with Turkey Bacon and Chicken Ham
A delicious green bean casserole recipe that incorporates turkey bacon and chicken ham for a comforting twist.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 4 cups fresh green beans
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 can cream of mushroom soup
- 1/2 cup milk
- 1 cup crispy fried onions
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the green beans, turkey bacon, chicken ham, cream of mushroom soup, milk, black pepper, and garlic powder.
- Stir until evenly mixed, then transfer to a greased baking dish.
- Top with crispy fried onions.
- Bake for 30 minutes until bubbly and golden
Notes
- For a vegetarian option, substitute turkey bacon and chicken ham with additional vegetables.
- Feel free to add cheese on top before baking for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Green Bean Casserole, Turkey Bacon, Chicken Ham