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Garlic Shrimp Spaghetti: The Best Homemade Delight Ever

Garlic Shrimp Spaghetti

Indulge in this delicious Garlic Shrimp Spaghetti that brings the taste of the sea to your dinner table.

Ingredients

Scale
  • 8 ounces spaghetti
  • 1 pound shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 1/4 cup olive oil
  • 1/2 teaspoon red pepper flakes
  • 1/4 cup fresh parsley, chopped
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook spaghetti according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add garlic and red pepper flakes, sautéing until fragrant.
  3. Add shrimp to the skillet and cook until pink, about 3-4 minutes.
  4. Toss in the cooked spaghetti and add parsley. Season with salt and pepper.
  5. Serve immediately, garnished with additional parsley if desired.

Notes

  • For a creamier sauce, add a splash of heavy cream before serving.
  • Pair with a side salad for a complete meal.

Nutrition

Keywords: Garlic Shrimp Spaghetti, Homemade Pasta, Seafood Recipes