French Onion Chicken Orzo Casserole: Easy Comfort Food Delight
Delight in the rich flavors of this French Onion Chicken Orzo Casserole, perfect for a cozy meal with family.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: French-American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked orzo
- 1 pound chicken breast, cooked and shredded
- 2 cups French onion soup
- 1 cup shredded mozzarella cheese
- 1 cup sour cream
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked orzo, shredded chicken, French onion soup, mozzarella cheese, sour cream, olive oil, garlic powder, onion powder, salt, and pepper.
- Transfer the mixture to a greased baking dish and spread evenly.
- Bake in the preheated oven for 25-30 minutes, or until bubbly and golden on top.
- Let cool for a few minutes before serving.
Notes
- For extra flavor, top with additional cheese before baking.
- This dish can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1/4 casserole
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 85mg
Keywords: French Onion Chicken Orzo Casserole, comfort food, easy recipe