French Onion Chicken Orzo Casserole: Cozy Comfort Food Delight
A delicious and comforting French Onion Chicken Orzo Casserole that combines tender chicken, orzo pasta, and the rich flavors of French onion soup.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: French
- Diet: Gluten-free
- 2 cups cooked orzo pasta
- 1 lb chicken breast, cooked and shredded
- 2 cups French onion soup
- 1 cup shredded cheese (Gruyère or Swiss)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon thyme
- Salt and pepper to taste
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked orzo, shredded chicken, and French onion soup.
- Stir in the olive oil, garlic powder, thyme, salt, and pepper.
- Transfer the mixture to a greased casserole dish.
- Top with shredded cheese.
- Bake for 25-30 minutes until cheese is bubbly and golden.
- Let cool for a few minutes before serving.
Notes
- This dish can be prepared ahead of time and stored in the refrigerator before baking.
- Feel free to add additional vegetables like spinach or mushrooms for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: French Onion Chicken Orzo Casserole, comfort food, casserole, easy dinner