Fiery Chicken Ramen with Creamy Garlic Sauce: A Scrumptiously Spicy Delight
Experience the perfect balance of heat and creaminess in this delectable Fiery Chicken Ramen with Creamy Garlic Sauce. A dish that tantalizes your taste buds!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 servings ramen noodles
- 1 pound chicken breast, sliced
- 3 tablespoons soy sauce
- 2 tablespoons chili paste
- 4 cloves garlic, minced
- 1 tablespoon ginger, minced
- 1 cup heavy cream
- 2 tablespoons sesame oil
- 2 green onions, sliced
- 1 tablespoon sesame seeds
Instructions
- In a large saucepan, bring water to a boil and cook ramen noodles according to package instructions. Drain and set aside.
- In the same saucepan, heat sesame oil over medium-high heat. Add sliced chicken and cook until browned.
- Stir in garlic, ginger, soy sauce, and chili paste. Cook for another 2 minutes.
- Add heavy cream to the chicken mixture and simmer until the sauce thickens.
- Toss the cooked ramen noodles in the sauce.
- Garnish with green onions and sesame seeds before serving.
Notes
- Add more chili paste for an extra kick!
- This dish pairs well with steamed vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 650
- Sugar: 3g
- Sodium: 1200mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 4g
- Protein: 40g
- Cholesterol: 80mg
Keywords: Fiery Chicken Ramen, Spicy Ramen, Garlic Sauce
Find it online: https://homeyrecipes.net/fiery-chicken-ramen-2/