Elevate Your Meal with Flavorful Cowboy Mushrooms Recipe Today
Discover the mouthwatering flavors of Cowboy Mushrooms, a dish that brings excitement to your meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Sauté
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 pound mushrooms
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1 tablespoon balsamic vinegar
- Salt to taste
- Black pepper to taste
- 2 tablespoons fresh parsley, chopped
Instructions
- Heat olive oil in a skillet over medium heat.
- Add the garlic and sauté until fragrant.
- Add mushrooms and cook until they are browned and tender.
- Stir in smoked paprika, balsamic vinegar, salt, and pepper.
- Cook for another 2-3 minutes.
- Garnish with fresh parsley before serving.
Notes
- For a spicier kick, add a pinch of cayenne pepper.
- These mushrooms pair well with grilled meats.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2 grams
- Sodium: 200 milligrams
- Fat: 10 grams
- Saturated Fat: 1.5 grams
- Unsaturated Fat: 8.5 grams
- Trans Fat: 0 grams
- Carbohydrates: 10 grams
- Fiber: 2 grams
- Protein: 3 grams
- Cholesterol: 0 milligrams
Keywords: Cowboy Mushrooms, flavorful mushrooms, easy mushroom recipe