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Easy Homemade Lemon Bars: The Best Refreshing Treat for Any Day

Easy Homemade Lemon Bars

A zesty and refreshing dessert that is perfect for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1/4 cup fresh lemon juice
  • 1 tablespoon lemon zest
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, beat together the butter and sugar until creamy.
  3. Add in the eggs, lemon juice, and lemon zest, mixing well.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, blending until combined.
  6. Pour the batter into a greased 9×9 inch baking dish.
  7. Bake for 20-25 minutes or until the edges are lightly golden.
  8. Allow to cool before slicing into bars.

Notes

  • For extra sweetness, dust with powdered sugar before serving.
  • Feel free to add a drizzle of lemon glaze for additional flavor.

Nutrition

Keywords: easy homemade lemon bars, lemon bars, dessert