Crispy Lemon Pepper Chicken Sandwich: The Best Homemade Delight
A delightful homemade sandwich featuring crispy chicken seasoned to perfection with lemon and pepper.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Sandwiches
- Method: Baking
- Cuisine: American
- 4 pieces chicken breasts
- 1 cup all-purpose flour
- 2 teaspoons lemon pepper seasoning
- 3 eggs, beaten
- 2 cups breadcrumbs
- 1/2 cup mayonnaise
- 4 sandwich buns
- 1 cup lettuce
- 1 lemon, sliced
- Preheat the oven to 375°F (190°C).
- Season chicken breasts with lemon pepper seasoning.
- Dredge each chicken breast in flour, dip in beaten eggs, and coat with breadcrumbs.
- Place chicken on a baking sheet and bake for 25-30 minutes until golden brown and cooked through.
- Assemble the sandwich by spreading mayonnaise on each bun, adding chicken, lettuce, and lemon slices.
Notes
- For extra crunch, fry the chicken instead of baking.
- Adjust lemon pepper seasoning to taste.
Nutrition
- Serving Size: 1 sandwich
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Crispy Lemon Pepper Chicken Sandwich