Crispy Honey Garlic Glazed Salmon Recipe for Easy Weeknight Dinners
Enjoy a delicious and easy weeknight dinner with this crispy honey garlic glazed salmon recipe that your family will love.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
- 4 salmon fillets
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
- Preheat the oven to 400°F (200°C).
- In a bowl, mix honey, soy sauce, garlic, olive oil, black pepper, and red pepper flakes.
- Place salmon fillets in a baking dish and pour the honey garlic mixture over them.
- Bake salmon for 15-20 minutes or until cooked through and crispy.
- Serve immediately, garnished with green onions if desired.
Notes
- Pair with steamed vegetables or rice for a complete meal.
- Adjust the honey to soy sauce ratio to customize sweetness.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Crispy Honey Garlic Glazed Salmon, Easy Weeknight Dinners, Salmon Recipe