Crispy Ham and Cheese Puff Pastry Squares Recipe with Turkey Bacon
A delicious and easy-to-make appetizer or snack, these crispy ham and cheese puff pastry squares are perfect for any occasion!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Protein-rich
- 1 sheet puff pastry
- 4 slices turkey bacon
- 1 cup shredded cheese
- 1 egg
- 1 tablespoon mustard
- ½ teaspoon black pepper
- Preheat your oven to 400°F (200°C).
- Roll out the puff pastry sheet on a lightly floured surface.
- Cut the pastry into squares and place them on a baking sheet.
- Cook the turkey bacon until crispy, then chop it into small pieces.
- In a bowl, mix the cooked turkey bacon, shredded cheese, mustard, and black pepper.
- Place a spoonful of the mixture onto each pastry square.
- Fold the pastry over and seal the edges with a fork.
- Brush the tops with beaten egg for a golden finish.
- Bake for 15-20 minutes or until golden brown.
Notes
- Serve warm for the best taste.
- Feel free to add your favorite herbs and spices to the cheese mixture.
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: Crispy Ham and Cheese Puff Pastry Squares, Turkey Bacon, Appetizer