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Crispy Chicken Taquitos: Easy Homemade Treats You’ll Love

Crispy Chicken Taquitos

Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1 cup shredded cheese
  • 1 tsp taco seasoning
  • 10 corn tortillas
  • oil for frying

Instructions

  1. In a bowl, mix shredded chicken, cheese, and taco seasoning.
  2. Soften tortillas by heating them in a pan for a few seconds on each side.
  3. Place a few tablespoons of the chicken mixture on each tortilla, roll tightly, and secure with a toothpick if needed.
  4. Heat oil in a skillet over medium heat and fry taquitos until golden and crispy.
  5. Drain on a paper towel and serve warm.

Notes

  • For extra flavor, add chopped onions or jalapeños to the filling.
  • Serve with sour cream or salsa for dipping.

Nutrition

Keywords: Crispy Chicken Taquitos