Crispy Air Fryer Parmesan Crusted Cod: Easy, Flavorful Delight
Enjoy a delicious and healthy Crispy Air Fryer Parmesan Crusted Cod that is easy to make and packed with flavor. This recipe is perfect for a quick weeknight dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
- 4 pieces cod fillets
- 1/2 cup grated Parmesan cheese
- 1/2 cup breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- salt to taste
- pepper to taste
- 2 tablespoons olive oil
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix Parmesan cheese, breadcrumbs, garlic powder, paprika, salt, and pepper.
- Brush the cod fillets with olive oil on both sides.
- Coat the fillets with the breadcrumb mixture.
- Place the fillets in the air fryer basket and cook for 10-12 minutes until golden brown and crispy.
Notes
- For extra flavor, add fresh herbs like parsley or dill.
Nutrition
- Serving Size: 1 fillet
- Calories: 290
- Sugar: 0g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 26g
- Cholesterol: 70mg
Keywords: Crispy Air Fryer Parmesan Crusted Cod, Air Fryer Recipes, Fish Recipes