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Creamy Smothered Chicken and Rice: Indulge in Comforting Flavors

Creamy Smothered Chicken and Rice
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Experience the rich and comforting flavors of Creamy Smothered Chicken and Rice, a dish that brings warmth and satisfaction to your table.

Ingredients

Scale
  • 4 chicken thighs skinless and boneless
  • 1 cup uncooked rice
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. In a large pan, heat some oil over medium heat and brown the chicken thighs on both sides.
  2. Add the rice, chicken broth, heavy cream, garlic powder, onion powder, paprika, salt, and pepper.
  3. Stir to combine and bring to a simmer.
  4. Cover the pan and reduce heat to low. Cook for about 20-25 minutes until the rice is tender and the chicken is cooked through.
  5. Remove from heat and let sit for a few minutes before serving.

Notes

  • For added flavor, you can add sautéed onions and bell peppers.
  • Serve with a side of steamed vegetables for a complete meal.

Nutrition

Keywords: Creamy Smothered Chicken and Rice, comfort food, chicken recipe

Find it online: https://homeyrecipes.net/creamy-smothered-chicken-and-rice/