Cranberry Orange Glazed Chicken: An Easy, Flavorful Delight to Try
Indulge in the delicious combination of cranberry and orange with this easy to follow recipe for glazed chicken. Perfect for any occasion!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 1 cup fresh cranberries
- 1/2 cup orange juice
- 1/4 cup brown sugar
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon minced garlic
- 1/2 teaspoon ground ginger
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, combine cranberries, orange juice, brown sugar, soy sauce, olive oil, garlic, ginger, salt, and pepper.
- Place chicken thighs in a baking dish and pour the cranberry-orange mixture over them.
- Bake for 30-35 minutes or until the chicken is cooked through.
- Let rest for 5 minutes before serving.
Notes
- For extra flavor, marinate the chicken in the glaze for a few hours before baking.
- Serve with rice or a side salad for a complete meal.
Nutrition
- Serving Size: 1 thigh
- Calories: 320
- Sugar: 12g
- Sodium: 560mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 90mg
Keywords: Cranberry Orange Glazed Chicken, Chicken Recipe, Glazed Chicken