Cranberry Cream Cheese Crescent Bites: Easy & Delicious Treats
A delightful treat made with cream cheese and cranberries, wrapped in crescent dough.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 16 bites 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 package crescent dough
- 8 ounces cream cheese, softened
- 1 cup cranberry sauce
- 1/2 teaspoon vanilla extract
- 1/4 cup powdered sugar
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the softened cream cheese, cranberry sauce, vanilla extract, and powdered sugar until well combined.
- Roll out the crescent dough and cut into triangles.
- Place a spoonful of the cream cheese mixture at the wide end of each triangle.
- Roll up the triangle from the wide end to the point to form a crescent shape.
- Place on a baking sheet and bake for 12-15 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For extra flavor, consider adding chopped pecans or walnuts to the filling.
- These bites can be served warm or at room temperature.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 6g
- Sodium: 230mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Cranberry Cream Cheese Crescent Bites, holiday treats, easy recipes