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Classic French Hunter’s Chicken: Easy Chicken Chasseur Delight

Classic French Hunter’s Chicken : Chicken Chasseur

Experience the rich flavors of Classic French Hunter’s Chicken, also known as Chicken Chasseur. This delightful dish combines tender chicken with a savory sauce, making it a perfect meal for any occasion.

Ingredients

Scale
  • 4 pieces chicken thighs
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 cup mushrooms, sliced
  • 1 cup diced tomatoes
  • 1 cup chicken broth
  • 1/2 cup white wine
  • 2 tablespoons fresh parsley, chopped
  • 1 bay leaf
  • Salt and pepper to taste

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add chicken thighs and brown on both sides.
  3. Remove chicken and set aside. Add onion and garlic to the skillet, sauté until softened.
  4. Add mushrooms, cooking until they release moisture.
  5. Stir in diced tomatoes, chicken broth, white wine, and bay leaf. Bring to a simmer.
  6. Return chicken to the skillet, cover, and cook for about 30 minutes.
  7. Remove bay leaf and stir in fresh parsley. Serve hot.

Notes

  • This dish pairs well with crusty bread or over rice for a complete meal.
  • Add vegetables like carrots or green beans for added nutrition.

Nutrition

Keywords: Classic French Hunter’s Chicken, Chicken Chasseur, French recipes, easy chicken recipes