Chocolate Peanut Butter Rice Krispie Cups: The Best Easy Treat
Delicious Chocolate Peanut Butter Rice Krispie Cups that are quick and easy to make.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 cups 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 cups Rice Krispies cereal
- 1 cup creamy peanut butter
- 1 cup chocolate chips
- 1/2 cup powdered sugar
- 1/4 cup butter
Instructions
- In a saucepan over low heat, melt the butter and peanut butter together until smooth.
- Remove from heat and stir in the powdered sugar until combined.
- Add the Rice Krispies cereal and mix until well coated.
- Press the mixture into muffin cups.
- Melt the chocolate chips and pour over each cup.
- Chill until chocolate is set.
Notes
- For extra flavor, add a pinch of salt to the mixture.
- Use mini chocolate chips for a more decorative finish.
Nutrition
- Serving Size: 1 cup
- Calories: 160
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg
Keywords: Chocolate Peanut Butter Rice Krispie Cups, dessert, easy treats