Chicken Alfredo Tater Tot Casserole: A Cozy, Indulgent Dinner
Enjoy a delightful blend of creamy chicken alfredo and crispy tater tots in this delicious comfort food dish.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 cups cooked chicken, shredded
- 1 package frozen tater tots
- 2 cups Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine shredded chicken, Alfredo sauce, garlic powder, and Italian seasoning.
- Pour the chicken mixture into a greased baking dish.
- Top with frozen tater tots, spreading them evenly.
- Bake for 25-30 minutes until the tater tots are golden brown.
- Remove from the oven and sprinkle with mozzarella and Parmesan cheese.
- Return to the oven and bake for an additional 5-10 minutes until the cheese is melted.
Notes
- For added flavor, consider sautéing onions and bell peppers to mix with the chicken.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 780mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 75mg
Keywords: Chicken Alfredo Tater Tot Casserole