Cheddar Corn Potato Bites: Irresistibly Cheesy Joy!
These Cheddar Corn Potato Bites are the perfect combination of cheesy, creamy, and crispy textures that make for an irresistible snack or appetizer.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 cups mashed potatoes
- 1 cup corn kernels
- 1 cup shredded cheddar cheese
- 1/2 cup all-purpose flour
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon paprika
- oil for frying
Instructions
- In a large bowl, combine mashed potatoes, corn, cheese, flour, egg, garlic powder, salt, pepper, and paprika.
- Mix until well combined and form into small patties.
- Heat oil in a skillet over medium heat.
- Fry the patties until golden brown on both sides, about 3-4 minutes per side.
- Remove and drain on paper towels.
Notes
- For extra flavor, add chopped green onions or jalapenos to the mixture.
- You can bake these bites in the oven at 400°F for a healthier alternative.
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 45mg
Keywords: Cheddar Corn Potato Bites
Find it online: https://homeyrecipes.net/cheddar-corn-potato-bites/